Superheroes, Comics, Food, and Literature.
Jasper. 21 year old. Superhero at heart.
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This is a stirfry I made today (Well what do y’know, I’m a chef, a photographer and an editor =p) But seriously, all you need is a bunch of veggies, 20 minutes spare time, a tiny bit of soy sauce, olive oil and bbq sauce!
- Throw in all the veggies into a hot wok/pan which has been drizzled with olive oil.
- After about 5 minutes, drizzle some soy sauce and bbq sauce over the veggies.
- Put the ‘stir’ and ‘fry’ into stirfty by stirring the veggies for another 5 minutes.
- And they should be ready by now! Don’t overcook the veggies till they’re soft and colourless!